Before you buy
What your kitchen needs.
Five checks determine whether your kitchen is ready: water, power, space, ventilation, and the tap and worktop. Check them here, then an adviser confirms the scope on site.
Under the sink
Every connection, labelled.
Select a number to see what the installer checks at that point.
Requirements by system
Professional asks more of the cabinet.
Pure fits almost any kitchen. Professional needs power and ventilation because it chills and carbonates.
Cold-water supply
Accessible cold feed with an isolation valve within reach of the unit.
Power socket
A socket inside or beside the cabinet for the cooler and carbonator.
Cabinet space
Depth and height for the cooler plus a CO₂ cylinder that can be swapped.
Ventilation
A vent or gap so warm air from the cooler can escape the cabinet.
Tap hole and worktop
One tap hole; worktop thickness confirmed during the site check.
Cylinder access
Room to remove and refit the CO₂ cylinder without emptying the cabinet.
How fitting works
From checklist to working tap.
Answering the checklist does not approve installation — it starts the conversation. Installation is quoted separately from the product.
Step 1Kitchen check
Answer the checklist in the builder so an adviser knows what to expect.
Step 2Site check
An adviser confirms supply, space, socket and ventilation, and measures the worktop.
Step 3Revised draft
Any extra work — valve, socket, cabinet vent — appears as its own line for you to approve.
Step 4Installation day
Typically a half-day fit, with the tap tested and the cleaning cycle explained before we leave.
Not sure which system fits your kitchen?
An adviser confirms suitability, quotes installation and revises your draft before any payment is taken.
Related guidance
Filters and CO₂
What gets replaced, how often, and which items fit your system.
Warranty and service
Registration, service visits and what is covered in the UAE.
Manuals and downloads
Installation manuals, quick-start guides and technical drawings.